There’s a new brekkie spot in Sydney’s Bondi and it’s a game changer. With an amazing, creative menu and one of the only spots in Sydney to serve the new Elixir coffee, it’s worth the trip!
Raw, organic, handmade and dairy, soy and gluten free, Melbourne born Pana Chocolates is a sweet tooth saviour and guess what? It’s finally arrived in Sydney!
Attention all bacon lovers, pork fans and swine savours! TdM favourite, Cuckoo Callay in Newtown has news that will make your year.
Fresh to Potts Point, The Powder Keg transports you back to 17th century England with an amazing array of perfectly created cocktails, an enviable gin collection and a Dutch/British style menu that will leave you planning your next visit before you’ve finished your mains.
From chips and soft serve for breakfast to Dr Suess inspired eggs, Devon on Danks brings the kid out in all of us making us excited once again for the most important meal of the day.
Growing up in the 80’s when I think of Wonderland and the Jabberwocky (of which the name Cuckoo Callay is a play on) I think of the Care Bears in Wonderland movie and the kind hearted creature actually named Stan with a thorn in his foot. It’s with this same affection I now think of this amazing cafe in Newtown.
Dust off that fascinator and break in those heels, Melbourne Cup is just around the corner. Here are the top spots to celebrate the Melbourne Cup Sydney style.