How to Add An Asian Kick & Freshen Up Your Meals for Summer

by Madeleine Borgersen

Summer is the perfect season to try some new flavours in the kitchen and wow your closest friends and fam with a new recipe. Ex MasterChef maven, Marion Grasby has the best tips to take you to pro in no time!

How to Add An Asian Kick & Freshen Up Your Meals for Summer

Add flavour quickly and easily to any meal with Marion Grasby’s top tips!

When it comes to freshening up your meals and keeping them healthy and delicious Marion Grasby has talent in spades. Her top tip? Focus on flavour!

Whether it’s a weeknight stirfry, barbecue friendly salad with friends or date night wonder meal to push your skills, Marion’s mix of recipes all bring the wow factor.

It doesn’t have to be difficult either with these three ways to add tasty and waist-friendly flavours to every dish.

Add more vegetables

An Asian stir-fry is the perfect thing for when you’re trying to add more vegetables to your diet. Go for as many colours as possible and use more vegetables than meat.

How to Add An Asian Kick & Freshen Up Your Meals for Summer

Marion’s new eBook is packed with easy-to-recreate recipes perfect for delicious and healthy mid-week meals!

Use more ginger, garlic and chillies

These three essential Asian ingredients are a natural way to boost the flavour of just about any dish.

Master the art of Thai & Vietnamese salads

Try a simple dressing of lime juice, honey, fish sauce and a dash of vinegar. Then mix with poached seafood, Asian herbs and crunchy vegetables like cucumber and carrot.

Marion: Recipes & Stories From a Hungry Cook eBook

Including recipes for the home cook, dishes to make every night of the week, for dinner parties and lazy afternoons. Marion’s eBook is packed full of recipes and entertaining stories, with incredible photography of the food and travels through Australia and Thailand.

Buy Marion’s eBook on iTunes

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