Rosso Antico The New Aperitivo

by tdmark

As someone with Italian heritage and parents that own restaurants I’ve been a fan of aperitifs since I could pronounce the word.

Rosso Antico The New Aperitivo

Popular in Europe, aperitifs are alcoholic beverages served before a meal to stimulate the appetite. Some examples would be campari, vermouth, gin – even champagne which is a more popular choice over here.

If you’ve never been a huge aperitif consumer in the past, this newcomer might be just the ticket to change your ways.

Rosso Antico (Ancient Red in Italian) is a bitter-sweet drink that can be consumed straight, on the rocks or mixed to create a range of tasty cocktails.

Think mixing it with orange segments and tonic, or ginger beer and lime. It even plays nicely with your other favourites including vodka, gin and rum!

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One response to “Rosso Antico The New Aperitivo”

  1. […] were trained in Italy and the owner, Riccardo Tedesco, named the pizzeria after that particular aperitif for personal reasons. “The name reminds me of my childhood, there was always a bottle in the […]

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